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Faithful Homemaking and Homesteading from Soil to Soul

 
Elle of The Rustic Elk standing in her kitchen, smiling and wearing a floral headscarf, representing faithful homemaking and from-scratch living rooted in faith.

Nourish Your Home, One Faithful Skill at a Time

Learn trusted from-scratch methods for canning, cooking wild game, and simple homemaking. Rooted in years of homestead experience, tested in a modern kitchen, and shared to help you steward your home with confidence.

  • Preserve the Harvest
  • Venison Recipes
  • Homemade Recipes

All recipes and tutorials are written and tested in my own kitchen. No shortcuts, just honest results. Need tools to get started? Shop my favorites →


From Harvest to Hearth

  • Tender slow-cooked venison roast with baby potatoes and carrots, garnished with fresh herbs, served on a platter.
    Slow Cooker Venison Roast – The Best Tender Deer Pot Roast
  • A rustic display featuring a log of sliced venison summer sausage on a dark slate surface. The sausage, with its rich, deep red color, is accompanied by neatly arranged slices of cheddar and white cheese. A few round slices of the summer sausage are placed beside the log, highlighting its texture. The scene is accented with a sprinkle of coarse salt, adding a touch of rustic charm to the composition.
    Homemade Venison Summer Sausage Recipe (Smoked & Savory)
  • Jar of spiced pear chutney with fresh pears and fresh sliced lemon in the background.
    Spiced Pear Chutney Canning Recipe
  • Two jars filled with homemade pickled green tomatoes packed in brine with visible pickling spices, set against a rustic gray background.
    Easy Pickled Green Tomatoes (quick or canning)

Or Search for your favorites!

Find the Latest

  • Homemade apple pie jam in canning jars with fresh apples, cinnamon sticks, and warm spices on the counter.
    Apple Pie Jam (Easy Canning Recipe for Fall)
  • Homemade strawberry syrup in a mason jar surrounded by fresh strawberries, ready for canning
    How to Make Strawberry Syrup for Canning (No Corn Syrup, No Red Dye)
  • Glass mason jars filled with canned peach sweet tea surrounded by fresh peaches and a linen cloth
    Canning Peach Sweet Tea
  • Close-up of tender venison Salisbury steak smothered in rich onion gravy and garnished with parsley.
    Venison Salisbury Steak with Onion Gravy
Elle McCoy, founder of The Rustic Elk, standing in her kitchen wearing an apron while preparing apples for canning.

Hey, I'm Elle!

I’m a wife, mom, and creator who’s been cooking, canning, and crafting from scratch for more than a decade. What began as a tiny backyard homestead has grown into a space where faith and everyday work meet.

I believe the work of our hands can feed our families in both body and soul. Here you’ll find tested recipes, practical homemaking skills, and reflections on living a quiet, faithful life... right where you are.

Meet Elle

Over 15 years of preserving experience
5 million+ blog readers | 17,000+ families learning to preserve and cook from scratch

Seasonal Favorites

  • Winterizing Strawberry Plants
  • Glass jar filled with homemade Christmas jam made from cranberries, strawberries, and oranges, surrounded by fresh fruit and a cinnamon stick on a dark rustic surface.
    Homemade Christmas Jam Recipe (Cranberry, Strawberry & Orange)
  • Pan-fried deer heart slices garnished with fresh parsley on a black plate, showcasing a rustic and adventurous dish.
    Easy Pan-Fried Deer Heart Recipe
  • A jar of homemade goat milk lotion in an amber glass container, surrounded by lavender, dried herbs, and a wooden spoon with lotion on a dark rustic surface.
    Homemade Goat Milk Lotion Recipe

Coming Soon: The Rustic Elk Mercantile

A gathering place for the handmade, the faithful, and the from-scratch life.

Here you’ll find simple, beautiful pieces for your home and kitchen:

  • 🧵 Handmade Goods - dresses, aprons, tea towels, and faith-filled wall art.
  • 📝 Practical Printables - canning labels, pantry charts, seasonal planners, and kitchen guides.
  • 📖 Books & Devotionals - from canning eBooks to Bible studies and reflections for quiet moments with God.

Everything here is crafted with the same heart that shapes my kitchen... a desire to honor God, simplify the everyday, and help you live with more peace, provision, and purpose.

🫙 New to canning? Start small. You don’t need 100 jars or fancy gear... just the right steps and one good recipe.
One Jar at a Time is my free starter guide packed with beginner canning tips, simple recipes, and the exact tools you’ll use again and again.
👉 Download it here »

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Copyright © 2025 The Rustic Elk “Aspire to live quietly… work with your hands.” – 1 Thessalonians 4:11